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Celebrate at Top of the Fair

Located at Western Fair District

Dining & Live Racing on Fridays

Make a Reservation

UPCOMING EVENTS

Celebrate at the top

Celebrate the wins, celebrate the special occasions, and celebrate great local cuisine. At Top of the Fair Restaurant in London Ontario, we want to help you celebrate those moments.

Experience the thrill of The Raceway’s live harness racing every week. We provide TV monitors at each table to ensure that everyone can enjoy the races and not miss a thing! Come on out and enjoy a unique dining experience and a night at the races. You will not be disappointed!

Top of the Fair is located on the third floor of the Grandstand building at 900 King Street in London, Ontario. Top of the Fair features floor-to-ceiling windows with a panoramic view paired with a buffet featuring locally sourced ingredients.

 

Location

Western Fair District
900 King Street, London, ON N5W 5K3
(3rd Floor)

OPEN FRIDAYS 5:00PM - 10:00PM

BUFFET 5:30PM - 8:30PM

A restaurant dining area overlooking a racetrack, with tables set with white napkins, glasses, and cutlery, and a monitor displaying 'Top of the Fair.'
People seated in a racetrack viewing area, watching horse races on multiple monitors, with betting menus on the tables. The view outside the large glass windows shows horse racing on the track with jockeys riding horses, and spectators watching the r
Night view of Gateway Casinos with illuminated signs, trees, benches, streetlights, bicycles, and a moving car in front.
Nighttime scene at a horse racing track with spectators in the grandstand and several jockeys in colorful uniforms on the track.
Fried fish fillets with French fries, coleslaw, and two small bowls of dipping sauces on a white plate
Top of the Fair
Indoor lounge area with a long wooden table and chairs on a balcony overlooking a seating area with black armchairs and televisions

Our Spring Menu

Starting Friday, March 20th

Mains

Carve Ontario Beef (GF)

Slow Roasted Inside Round served with Horseradish and Jus

Baby Top Carrots, Asparagus and Bok Choy (Vegan, GF)

Seasoned and Roasted

Roasted Mini Potatoes with Rosemary and Thyme (Vegan, GF)

Smoked Mozzarella Ravioli in a Rose Sauce with Grape Tomato, Pearl Onions and Roasted Red Peppers (Vegetarian)

Fish and Chips

Beer Battered Haddock and fresh cut Fries served with Tartar Sauce and Lemon Slices

Chicken Parmesan

Fried Chicken Cutlets topped with Marinara and Fresh Mozzarella garnished with Fresh Basil

Soup and Salads

Weekly Chef Selection Soup

Dinner Rolls and Butter Balls

Cheese and charcuterie, pickled vegetables and crackers

Classic Caesar Salad

Crisp Romaine, Bacon Bits, Shaved Parmesan, Rustic Croutons and House-made Dressing

Smoked Mozzarella Ravioli

in a Rose Sauce with Grape Tomato, Pearl Onions and Roasted Red Peppers (Vegetarian)

Arugula Pesto Potato Salad (Vegan, GF)

Roasted Mini Potatoes and Spring Onions, tossed in a peppery Arugula Pesto with shaved Radish

Spinach and Berry Salad (Vegetarian, GF)

Baby Spinach, Lettuce Blend, Blueberries, Blackberries, thinly sliced Red Onion, Snow Peas, toasted Pistachios

tossed in a Ginger Dijon Dressing

Spring Garden Pasta Salad (Vegetarian)

Pasta, Pulled Chicken, Asparagus, Peas, Cucumber, Leeks, Fennel, Spring Onions,

Arugula tossed in Lemon and Herb Yogurt Dressing

Desserts

Assorted Cakes, Squares, Cookies and Pastries

Fresh Cut Fruit

Top of the Fair

Available for
Private Parties

For More Information Please Contact:

topofthefair@westernfairdistrict.com