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Celebrate at Top of the Fair

Located at Western Fair District

Dining & Live Racing on Fridays

Make a Reservation
 
Open Table Diners Choice
 

UPCOMING EVENTS

Celebrate at the top

Celebrate the wins, celebrate the special occasions, and celebrate great local cuisine. At Top of the Fair Restaurant in London Ontario, we want to help you celebrate those moments.

Experience the thrill of The Raceway’s live harness racing every week. We provide TV monitors at each table to ensure that everyone can enjoy the races and not miss a thing! Come on out and enjoy a unique dining experience and a night at the races. You will not be disappointed!

Top of the Fair is located on the third floor of the Grandstand building at 900 King Street in London, Ontario. Top of the Fair features floor-to-ceiling windows with a panoramic view paired with a buffet featuring locally sourced ingredients.

 

Location

Western Fair District
900 King Street, London, ON N5W 5K3
(3rd Floor)

OPEN FRIDAYS 5:00PM - 10:00PM

BUFFET 5:30PM - 8:30PM

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Our Fall Menu

Mains

Maple Roasted Carrot & Brussel Sprouts (vegan, GF)

Oven-roasted carrots & brussels with a sweet maple glaze

Vegetable Turmeric Rice (vegan, GF)

Long grain rice, sautéed onion, garlic & turmeric cooked in a savoury vegetable stock

Garlic Mashed Potato (vegetarian, GF)

Buttery whipped potatoes with a hint of roasted garlic garnished with chives

Butternut Squash Ravioli with a Silky Zucchini Sauce (vegetarian)

Fried zucchini, garlic & cheese create a silky sauce to coat the tender butternut ravioli topped with basil & fried zucchini

Coconut Lime Poached Fish (GF)

Cod loin poached in a coconut lime broth with chili and green onion garnish

Cider Braised Chicken (GF)

Braised chicken pieces in a caramelized onion, mushroom & cider sauce

Carve Ontario Beef (GF)

Overnight roasted carve Ontario inside round served with beef Jus & horseradish

Soup, Salads & More

Chef’s Selection Soup

Charcuterie Meats & Cheese with Pickles, Crackers & Dried Fruits

Dinner Rolls with Butter

Winter Caesar Salad

Kale and brussels, roasted butternut squash, shaved parmesan and Dijon breadcrumbs 

Roasted Peach Salad

Spinach, arugula, radicchio, roasted peaches, red onion, spiced pecans, goat cheese, crispy prosciutto dressed with honey balsamic vinaigrette

Cowboy Coleslaw 

Cabbage, black beans, corn, peppers and creamy southwest dressing

Vegetable medley pasta salad

Desserts

Assorted cakes, cookies, pastries, dessert squares & fresh fruit

Includes coffee and tea

$55 per person plus HST

Groups 12 and up, automatic 18% gratuity applied

Top of the Fair

Available for
Private Parties

For More Information Please Contact:

topofthefair@westernfairdistrict.com